Edible plant · leafy greens

Spinach

Spinacia oleracea

Also known asEnglish spinach · True spinach · Persian spinach

intermediate cool-season hydroponic-ready aquaponic-ready cut and come again
Days to harvest
40–50
Yield / plant
0.3kg
Spacing
15 cm
Daily light
14–18DLI

Environment

The bounded range this crop tolerates.

Temperature
5°C15°C25°C35°C
1020°C
pH
45.578.5
6–7
EC (hydro)
01234
1.8–2.3 mS/cm
Daily light
515253545
14–18 mol/m²/d
Cut and come again harvest

Climate and zones

USDA zones
5–9 (winter low around -29°C)
Frost
frost hardy
Season
cool (spring/fall)
Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
Indoor hydroponics + grow lights

Growing systems

Root mass: moderate.

Deep water culture (rafts)
NFT channels
Vertical / aeroponic tower
Drip / Dutch buckets
Media bed (ebb and flow)
Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Rockwool (Mineral wool) alkaline until pre-soaked very high low
Expanded clay pebbles (LECA) neutral / inert low high
Coco coir (Coconut coir) slightly acidic high moderate
Net pot, no medium (Bare-root) - - -
Soil-based mix (Potting soil) varies high high

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling1110.8
vegetative3122

Companion-growing notes

  • Heavy uptake of calcium. Co-grown crops with the same demand will end up deficient even at "correct" EC.

Aquaponics suitability

Compatible

Fish waste provides enough nitrogen for healthy growth. Supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

A fast but fussy hydroponic green. EC 1.5-2.5 mS/cm. pH 6.0-7.0. Temperature: 1020°C (critical: above 22°C, spinach bolts within days; sustained heat is the primary production challenge). Moderate light (DLI 12-17 mol/m2/day; excessive light and long photoperiods trigger bolting). NFT, DWC, raft, or vertical systems. From seed to baby spinach: 3-4 weeks. Full-sized: 5-7 weeks. Succession plant every 2 weeks for continuous supply. Slow-bolt varieties ('Space', 'Renegade', 'Bloomsdale Long Standing') extend the harvest window but can't overcome sustained heat. For year-round production, spinach is a fall/winter/spring crop; summer alternatives include Malabar spinach, New Zealand spinach, or heat-tolerant chard. Downy mildew (Peronospora farinosa f. sp. spinaciae) is the most serious disease; resistant varieties are essential for commercial production. Baby spinach commands $6-12/kg retail and is one of the highest-demand hydroponic salad crops.

Further reading