Edible plant · fruiting

Lemon drop

Capsicum baccatum

Also known asAji limon · Aji lemon · Hot lemon · Qillu uchu

intermediate warm-season frost-sensitive hydroponic-ready aquaponic-ready continuous
Days to harvest
95–120
Yield / plant
0.6kg
Spacing
60 cm
Daily light
22–32DLI

Environment

The bounded range this crop tolerates. Strict on light; outside the DLI band, yields drop sharply.

Temperature
5152535
1830°C
pH
45.578.5
5.8–6.5
EC (hydro)
01234
1.8–2.6 mS/cm
Daily light
5152535
22–32 mol/m²/d
!Light strict; fails outside DLI band
Continuous harvest

Climate and zones

USDA zones
9–13 (winter low around -7°C)
Frost
frost sensitive (dies at first frost)
Season
warm (summer, frost-sensitive)
·Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
Indoor hydroponics + grow lights

Growing systems

Root mass: moderate.

·Deep water culture (rafts)
·NFT channels
·Vertical / aeroponic tower
Drip / Dutch buckets
Media bed (ebb and flow)
·Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Expanded clay pebbles (LECA) neutral / inert low high
Coco coir (Coconut coir) slightly acidic high moderate
Perlite (Expanded volcanic glass) neutral / inert very low low
Rockwool (Mineral wool) alkaline until pre-soaked very high low
Soil-based mix (Potting soil) varies high high

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling2111.2
vegetative3121.8
flowering1232.2
fruiting1232.4

Companion-growing notes

  • Heavy uptake of potassium, calcium. Co-grown crops with the same demand will end up deficient even at "correct" EC.

Aquaponics suitability

Compatible

Fish waste provides enough nitrogen for healthy growth. Supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

A productive specialty pepper for hydroponic growers who want citrusy heat. EC 2.0-3.0 mS/cm. pH 5.8-6.5. Temperature: 2230°C (baccatum species prefer warmth). High light (DLI 18-25 mol/m2/day). Plants produce heavily in DWC, Dutch bucket, or drip systems. From transplant to first ripe yellow fruit: 85-100 days (baccatum types have a longer season than most annuum varieties). Each plant produces 40-80+ small peppers over a season, among the most prolific peppers by fruit count. Harvest when fully yellow. The small, thin-walled fruits dry quickly: dehydrate at 55°C until brittle, then crush into flakes or grind into powder. Dried lemon drop powder is an exceptional seasoning: bright citrus heat that elevates fish tacos, ceviche, vinaigrettes, and popcorn. Calcium supplementation prevents blossom end rot. The plants respond well to pinching the growing tip at 2530 cm to promote branching. Seeds are available from specialty pepper suppliers. A fun and useful crop for growers who cook with chiles.

Further reading