Edible plant · fruiting

Eggplant

Solanum melongena

Also known asAubergine · Brinjal · Melongene · Garden egg · Berenjena

advanced warm-season frost-sensitive hydroponic-ready continuous
Days to harvest
80–110
Yield / plant
2.5kg
Spacing
50 cm
Daily light
22–30DLI

Environment

The bounded range this crop tolerates. Strict on light; outside the DLI band, yields drop sharply.

Temperature
5152535
2030°C
pH
45.578.5
5.5–6.5
EC (hydro)
01234
2–3 mS/cm
Daily light
5152535
22–30 mol/m²/d
!Light strict; fails outside DLI band
Continuous harvest

Climate and zones

USDA zones
10–13 (winter low around -1°C)
Frost
frost sensitive (dies at first frost)
Season
warm (summer, frost-sensitive)
Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
Indoor hydroponics + grow lights

Growing systems

Root mass: heavy. Thin-channel systems can't hold this crop.

·Deep water culture (rafts)
·NFT channels
·Vertical / aeroponic tower
Drip / Dutch buckets
Media bed (ebb and flow)
·Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Expanded clay pebbles (LECA) neutral / inert low high
Coco coir (Coconut coir) slightly acidic high moderate
Perlite (Expanded volcanic glass) neutral / inert very low low
Rockwool (Mineral wool) alkaline until pre-soaked very high low
Soil-based mix (Potting soil) varies high high

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling1111
vegetative3122.2
flowering2232.5
fruiting1242.8

Companion-growing notes

  • Heavy uptake of potassium, calcium. Co-grown crops with the same demand will end up deficient even at "correct" EC.
  • High transpiration. Regular reservoir top-ups needed during fruiting.

Aquaponics suitability

Not recommended

Fish waste alone doesn't supply enough of what this crop demands. Grows in hybrid systems with supplemental dosing, but expect active management.

Care notes

A productive hydroponic crop similar in requirements to peppers and tomatoes. Dutch bucket, drip, or large DWC systems with staking. EC 2.0-3.5 mS/cm. pH 5.5-6.5. Temperature: 2230°C (heat-loving; growth stalls below 18°C and frost kills the plant). Very high light (DLI 20-30 mol/m2/day). From transplant to first harvest: 65-80 days. The plants are medium to large (60120 cm depending on variety) and benefit from staking or caging, especially when carrying multiple heavy fruits. Japanese and Chinese types are easier to manage in hydroponic systems than large Western types because the slender fruits are lighter and the plants are often more compact. Pollination: eggplant flowers are self-fertile but benefit from vibration to release pollen. Shake the plant gently or use an electric toothbrush on flower clusters. Harvest when the skin is glossy and the flesh gives slightly to pressure. Overripe eggplant has dull skin, brown seeds, and bitter flavor. Each plant produces 5-15 fruits over a season depending on variety. Flea beetles are the most common pest (they riddle the leaves with tiny holes); row cover or spinosad spray controls them.

Notable varieties

CultivarTypeDaysSizeNotes
Black Beauty heirloom 80 600 g Pre-1902 heirloom Italian-type. Large dark purple teardrop fruit, the supermarket default. Productive on bushy plants. Needs warm soil to set fruit; struggles in cool summers.
Ichiban hybrid 65 110 g F1 Japanese-type. Long thin 20-25cm fruit, mild flesh with very few seeds. Earlier than Italian eggplants by 2 weeks; useful in zone 5-6 where the long season hurts Italian types. Continuous harvest from one plant for 8+ weeks.
Rosa Bianca heirloom 90 400 g Italian heirloom with rose-purple skin streaked white. Mild creamy flesh, less bitter than dark eggplants, almost no salting needed. Longer season than Black Beauty; best in zones 7+. Beautiful enough to grow as ornamental.
Listada de Gandía heirloom 80 300 g Spanish heirloom, purple and white striped 15-20cm fruit. Thin skin, mild flesh. Productive in hot dry climates; less reliable in cool maritime conditions.
Thai Long Green open pollinated 80 100 g Pale green thin 25-30cm fruit for Thai curry and stir-fry. Tender flesh that needs no salting. Heat-tolerant; thrives in zone 9+ where Italian types stall.

Further reading