Manzano

Capsicum pubescens

Also known as: Chile manzano, Chile perón, Apple chile, Caballo, Canario (yellow form)

Use in garden planner

Quick facts

Category
fruiting
Difficulty
intermediate
Days to harvest
150 to 200 days
Harvest type
continuous production over weeks or months
Spacing
90 cm between plants

Environment

Temperature
1226°C
pH
5.8 to 6.8
EC (hydroponic)
1.8 to 2.6 mS/cm
Daily light
18 to 28 mol/m²/day

Climate and zones

USDA zones
8 to 12 (winter low around -12°C or warmer)
Frost tolerance
tolerates light frost
Season
cool (spring and fall crops)

Viable growing environments:

  • outdoor in growing season (annual)
  • unheated greenhouse / hoop house
  • heated greenhouse
  • indoor (heated home)

USDA zone bounds reflect outdoor year-round survival. Anywhere outside the bounded zone range, this crop still grows as an annual in the warm months (outdoor_seasonal), under cover (greenhouse), or indoors under lights.

Growing systems

Manzano works in:

  • media bed (ebb and flow)
  • soil bed

Root mass is heavy - thin-channel systems (NFT, vertical towers) can't hold this crop mechanically, hence the system list above.

Growing media

The substrate the roots sit in. Choice depends on the system (clay pebbles don't fit NFT channels; rockwool isn't used in media beds) and the crop (manzano works in the media listed below).

Medium pH effect Water retention Bacterial surface
Coco coir (Coconut coir) slightly acidic high moderate
Perlite (Expanded volcanic glass) neutral / inert very low low
Soil-based mix (Potting soil) varies by source high high

Bacterial surface area matters for aquaponics: clay pebbles, lava rock, and pumice double as biofilter substrate. Low-surface media (rockwool, perlite, pea gravel) work in hydroponics but need a separate biofilter in aquaponics.

Nutrient demand by stage

NPK ratios are relative weights at each growth stage; the nutrient mix calculator scales them to absolute grams or ml. EC targets shift through the plant's life: seedlings need a much lighter solution than fruiting adults.

Stage NPK EC target (mS/cm)
seedling 2 1 1 1.2
vegetative 3 1 2 1.8
flowering 1 2 3 2.2
fruiting 1 2 3 2.4

Companion-growing notes

  • Heavy uptake of potassium, calcium. Co-grown crops with the same demand will end up deficient even at "correct" EC. Plan around this in shared reservoirs.

Aquaponics suitability

Compatible with typical aquaponics nutrient profiles. Fish waste provides enough nitrogen for healthy growth; supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

A specialty pepper with unusual cool-temperature requirements. EC 2.0-3.0 mS/cm. pH 5.5-6.5. Temperature: 1525°C (critical distinction from all other hot peppers: manzano prefers COOL conditions and performs poorly above 30°C, which is opposite to most hot pepper species). Moderate light (DLI 14-20 mol/m2/day; tolerates lower light than tropical peppers). Plants are large (60120 cm, semi-woody) and long-lived (perennial for many years in frost-free conditions). From transplant to fruit: 90-120 days. The thick-walled fruits are heavy and need support. Harvest when fully colored (red, orange, or yellow depending on variety). Each plant produces 15-30 fruits. The black seeds are viable and produce true-to-type plants. The cool-temperature preference makes manzano an excellent greenhouse pepper for climates too cool for habanero or other chinense types. The unique flavor and heat profile have no substitute.

Plan a setup with Manzano

Verified against: international-potato-center, instituto-nacional-de-investigaciones-forestales-agricolas-y-pecuarias-mexico, chile-pepper-institute-nmsu. Last reviewed 2026-05-15.

Further reading