Edible plant · roots bulbs

Ginger

Zingiber officinale

Also known asCommon ginger · True ginger · Zingiber · Adrak · Jengibre

intermediate year round tropical-season frost-sensitive aquaponic-ready continuous
Days to harvest
240–300
Yield / plant
0.3kg
Spacing
30 cm
Daily light
10–18DLI

Environment

The bounded range this crop tolerates.

Temperature
5152535
2030°C
pH
45.578.5
5.5–6.5
EC (hydro)
01234
1.4–2 mS/cm
Daily light
5152535
10–18 mol/m²/d
Continuous harvest

Climate and zones

USDA zones
9–13 (winter low around -7°C)
Frost
frost sensitive (dies at first frost)
Season
year-round tropical
·Outdoor year-round (in zone)
·Outdoor in growing season
·Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
·Indoor hydroponics + grow lights

Growing systems

Root mass: moderate.

·Deep water culture (rafts)
·NFT channels
·Vertical / aeroponic tower
·Drip / Dutch buckets
Media bed (ebb and flow)
Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Soil-based mix (Potting soil) varies high high
Coco coir (Coconut coir) slightly acidic high moderate

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling2111
vegetative2121.6

Companion-growing notes

  • Heavy uptake of potassium. Co-grown crops with the same demand will end up deficient even at "correct" EC.

Aquaponics suitability

Compatible

Fish waste provides enough nitrogen for healthy growth. Supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

One of the best tropical rhizome crops for hydroponic growing. Large container (15 L) or media bed with 15 cm of loose growing medium (perlite, coir, expanded clay). EC 1.5-2.5 mS/cm. pH 5.5-6.5. Temperature: 2232°C (tropical; growth stops below 15°C). High humidity (60%+) improves growth. Moderate to high light (DLI 14-22 mol/m2/day; ginger tolerates partial shade, which makes it viable in less-than-ideal lighting conditions). Propagation: buy fresh, organic ginger rhizome from a grocery store, select pieces with visible growth buds (small, pointed nubs), and plant 35 cm deep. Growth emerges in 2-4 weeks. Harvestable baby ginger (tender, pink-tipped, milder than mature) at 4-6 months. Full-sized mature ginger at 8-12 months. Harvest by digging at the edge of the clump and breaking off rhizome sections. The remaining rhizome continues growing. Fresh ginger stores refrigerated for 3-4 weeks, or freeze it (grate directly from frozen). For home cooks, a ginger plant provides a continuous supply of the freshest possible ginger with minimal effort once established.

Further reading