Edible plant · fruiting

Edamame

Glycine max

Also known asVegetable soybean · Soybean (mature dried form) · Mao dou · Maamekong

beginner warm-season frost-sensitive aquaponic-ready single
Days to harvest
75–100
Yield / plant
2kg
Spacing
15 cm
Daily light
22–32DLI

Environment

The bounded range this crop tolerates. Strict on light; outside the DLI band, yields drop sharply.

Temperature
5°C15°C25°C35°C
1830°C
pH
45.578.5
6–7
EC (hydro)
01234
1.4–2 mS/cm
Daily light
515253545
22–32 mol/m²/d
Light strict; fails outside DLI band
Single harvest

Climate and zones

USDA zones
3–11 (winter low around -40°C)
Frost
frost sensitive (dies at first frost)
Season
warm (summer, frost-sensitive)
Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
Indoor hydroponics + grow lights

Growing systems

Root mass: moderate.

Deep water culture (rafts)
NFT channels
Vertical / aeroponic tower
Drip / Dutch buckets
Media bed (ebb and flow)
Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Soil-based mix (Potting soil) varies high high
Coco coir (Coconut coir) slightly acidic high moderate

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling1111
vegetative1221.4
flowering1221.6
fruiting1221.8

Aquaponics suitability

Compatible

Fish waste provides enough nitrogen for healthy growth. Supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

A warm-season legume for hydroponic or aquaponic media bed systems. EC 1.5-2.5 mS/cm. pH 6.0-7.0. Temperature: 2030°C (warm-season crop; frost kills the plant, and cool temperatures below 15°C slow growth significantly). Moderate to high light (DLI 16-22 mol/m2/day). Direct seed into media beds or large containers. As a legume, soybeans fix nitrogen through root nodules (Bradyrhizobium japonicum), but the bacteria may be absent in sterile hydroponic media. Inoculate seeds with soybean-specific inoculant before planting, or rely on nitrogen from the nutrient solution. From seed to edamame harvest: 75-90 days. Harvest when pods are plump, bright green, and beans fill the pod without hardening. The harvest window is narrow (about 1-2 weeks); after that, seeds begin drying and the edamame stage is past. Blanch harvested pods in boiling salted water for 4-5 minutes, then cool quickly. Frozen edamame stores for 6+ months. Each plant produces 50-100 pods. Bush varieties ('Midori Giant', 'Sayamusume') are more practical for confined growing spaces than tall, vining types.

Notable varieties

CultivarTypeOriginDaysNotes
Envy open pollinated 75 Very early variety (75 days). The variety to grow in zone 4-5 short summers. Smaller pods, decent flavor.
Midori Giant open pollinated 80 Japanese-bred standard variety. Large pods, excellent fresh flavor. The default home garden edamame.
Be Sweet 292 open pollinated Johnny's Selected Seeds 90 Mid-season, very sweet. Productive. The variety US restaurants and commercial growers prefer.

Further reading