Edible plant · herbs soft

Chamomile

Matricaria chamomilla

Also known asGerman chamomile · Wild chamomile · Scented mayweed · Kamille (German)

beginner cool-season hydroponic-ready aquaponic-ready continuous
Days to harvest
60–90
Yield / plant
0.2kg
Spacing
20 cm
Daily light
15–25DLI

Environment

The bounded range this crop tolerates.

Temperature
5°C15°C25°C35°C
1026°C
pH
45.578.5
5.5–7.5
EC (hydro)
01234
0.8–1.4 mS/cm
Daily light
515253545
15–25 mol/m²/d
Continuous harvest

Climate and zones

USDA zones
2–9 (winter low around -46°C)
Frost
frost hardy
Season
cool (spring/fall)
Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
Heated greenhouse
Indoor (heated home)
Indoor hydroponics + grow lights

Growing systems

Root mass: light.

Deep water culture (rafts)
NFT channels
Vertical / aeroponic tower
Drip / Dutch buckets
Media bed (ebb and flow)
Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Coco coir (Coconut coir) slightly acidic high moderate
Perlite (Expanded volcanic glass) neutral / inert very low low
Soil-based mix (Potting soil) varies high high

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling1110.6
vegetative2121

Aquaponics suitability

Compatible

Fish waste provides enough nitrogen for healthy growth. Supplemental potassium, calcium, and iron may still be needed depending on fish stocking density.

Care notes

A simple hydroponic herb grown primarily for the dried flower heads used in tea. EC 1.0-1.8 mS/cm. pH 5.5-7.5 (chamomile is adaptable). Temperature: 1525°C (cool to moderate; flowers best in cool weather). Moderate light (DLI 14-20 mol/m2/day). German chamomile (the annual type) is the better choice for hydroponic production. From seed to first flowers: 6-8 weeks. The plant blooms for 4-6 weeks; harvest individual flower heads when the white petals are fully open and beginning to reflex backward (bend downward from the center). Dry flower heads in a single layer in a dehydrator at 3540°C to preserve the volatile oils, or spread on screens in a warm, dry, well-ventilated room. Once dried, store in sealed jars out of direct light. Each plant produces dozens of flowers, and a small group of 10-15 plants provides enough dried chamomile for a household's tea consumption. The essential oil (primarily bisabolol and chamazulene) is extracted by steam distillation for aromatherapy and cosmetic use but requires large quantities of flowers. For home growers, the dried-flower tea is the practical product.

Further reading