Edible plant · fruiting

Artichoke

Cynara cardunculus var. scolymus

Also known asGlobe artichoke · French artichoke · Carciofo · Alcachofa

intermediate cool-season continuous
Days to harvest
90–365
Yield / plant
2kg
Spacing
120 cm
Daily light
18–28DLI

Environment

The bounded range this crop tolerates.

Temperature
5152535
528°C
pH
45.578.5
6–7.5
EC (hydro)
01234
1.4–2.2 mS/cm
Daily light
5152535
18–28 mol/m²/d
Continuous harvest

Climate and zones

USDA zones
4–11 (winter low around -34°C)
Frost
frost hardy
Season
cool (spring/fall)
Outdoor year-round (in zone)
Outdoor in growing season
Unheated greenhouse / hoop
·Heated greenhouse
·Indoor (heated home)
·Indoor hydroponics + grow lights

Growing systems

Root mass: heavy. Thin-channel systems can't hold this crop.

·Deep water culture (rafts)
·NFT channels
·Vertical / aeroponic tower
·Drip / Dutch buckets
·Media bed (ebb and flow)
·Wicking bed
Soil bed

Growing media

MediumpH effectRetentionBacterial surface
Soil-based mix (Potting soil) varies high high

Nutrient demand by stage

NPK ratios are relative weights. EC targets shift through the plant's life.

StageNPKEC (mS/cm)
seedling2111.2
vegetative3121.8
flowering2122
fruiting1122

Companion-growing notes

  • Heavy uptake of potassium, nitrogen. Co-grown crops with the same demand will end up deficient even at "correct" EC.

Aquaponics suitability

Not recommended

Fish waste alone doesn't supply enough of what this crop demands. Grows in hybrid systems with supplemental dosing, but expect active management.

Care notes

A demanding hydroponic crop given the plant size and perennial habit, but workable in large systems. Dutch bucket or big container setups, around 40 L per plant, with drip irrigation, suit it best. Hold EC around 1.4-2.2 mS/cm and pH near 6.0-7.0. It likes cool Mediterranean conditions, about 1524°C, and heat over 30°C hurts bud quality. Give full sun, on the order of 18-25 mol/m2/day. Most types need vernalization, a cool spell around 510°C for two to four weeks, to trigger budding; without it many varieties make only leaves. Seeded annual types such as Imperial Star, Tavor or Colorado Star have been bred to bud in their first year without that cold treatment, giving a first cut roughly 90 to 120 days from transplant. Each plant sets about three to eight buds a season; pick them tight and compact, before the scales open. Feed heavily, with high nitrogen during leaf growth, then more potassium and phosphorus as buds form. Aphids on the bud scales are the usual pest. In aquaponics, artichokes in media beds beside the fish tanks add real visual presence.

Notable varieties

CultivarTypeOriginDaysNotes
Green Globe heirloom 365 The standard California perennial variety, large round green buds. Productive in years 2-5. Zone 7+ overwintering.
Imperial Star open pollinated University of California, 1990s 90 Annual variety, bred to flower in year 1 without vernalization. The variety to grow north of zone 7. Smaller buds than Green Globe but reliable from spring-planted seedlings.
Violetto heirloom 365 Italian heirloom, purple-tinged elongated buds. Smaller than Green Globe but more cold-tolerant (zone 6 with mulch). Common Italian variety; the buds for fritti style frying.
Tavor open pollinated 90 Annual Israeli variety. Earlier than Imperial Star, slightly larger buds. Heat-tolerant for the species; works in Southern US.

Further reading